Ingredients
- 1 cup buttermilk
- 1 tbsp Splendor Garden Yellow Mustard Seed (ground)
- 1 tbsp honey
- 1 tbsp Splendor Garden Rosemary, crushed
- 1/2 tsp Splendor Garden Thyme (ground)
- 1/2 tsp Splendor Garden Sage (ground)
- 1 tsp sea salt
- 1/2 tsp marjoram
- 1/2 tsp Splendor Garden Black Pepper (ground)
Instructions
Whisk together ingredients and pour over chicken, pork or shrimp in a sealable bag or in a bowl with a lid.
Refrigerate and marinate for 6 to 10 hours.
