Ingredients
- 125g pkg light cream cheese (room temperature)
- 2 cups cheese, shredded
- 1 tbsp lemon juice
- 1/4 tsp Splendor Garden Garlic Granules
- Dash Splendor Garden Cayenne Pepper
- 1/2 cup pecans, chopped
- 1 tsp Splendor Garden Chili Powder
- 1 tsp Splendor Garden Paprika
Instructions
Combine cheese, lemon juice, garlic granules, and cayenne pepper in food processor.
Stir in half of the pecans.
Shape into a roll.
Sprinkle roll with mixture of remaining pecans, chili powder, and paprika.
Chill.
Let stand at room temperature for 10 minutes before serving.
Stir in half of the pecans.
Shape into a roll.
Sprinkle roll with mixture of remaining pecans, chili powder, and paprika.
Chill.
Let stand at room temperature for 10 minutes before serving.
