Fenugreek Ground

FENUGREC MOULUE BIOLOGIQUE

Trigonella foenum-graecum

ORGANIC

Country of Origin:  Egypt, India

An aromatic spice with a bittersweet taste. Use it in curries, root vegetable dishes, stews, and with chicken.

Description

Nutritional Facts:

Fenugreek is low in Sodium, and very low in Cholesterol. It is a good source of Protein, Magnesium, Copper, and Manganese, and a very good source of Dietary Fiber and Iron.

 

 

Recipe Recommendations

Mushroom Marsala and Fenugreek

Lamb Chops in Fenugreek Cream Curry

Contact

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