Honey Balsamic Dressing

Ingredients

  • 1 minced Shallot (or substitute for 1/2 tsp onion powder in a pinch)
  • 1/2 Tbsp Whole Grain Mustard
  • 1 Tbsp Raw Honey
  • 1/2 C Extra Virgin Olive Oil
  • 1/2 tsp Splendor Garden Salmon Seasoning

Instructions

Combine shallot, mustard, honey, balsamic vinegar and Salmon Seasoning in a blender, and blend until smooth. Gradually add the olive oil until emulsified. Store in the refrigerator for up to a week.

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