Fish N’ Fry Coating Mix – Cajun

Fish N’ Fry mélange d’ enrodage – Cajun

✔ ORGANIC / BIOLOGIQUE
✔ PLANT BASED PROTEIN / BASE DE PLANTES PROTÉINE
✔ HIGH FIBRE / RICHE EN FIBRES
✔GLUTEN FREE / SANS GLUTEN
✔ NO MSG / SANS MSG
✔ NO PRESERVATIVES / SANS AGENT DE CONSERVATION

PRODUCT OF CANADA

The Cajun Fish N’ Fry Coating Mix has a slightly spicy flavour with spices that make your mouth water! With added cumin and paprika, the Cajun flavour will leave you begging for more!

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Description

We believe this is the best organic coating mix on the market, which contains no gluten, preservatives or artificial flavours. This coating mix features the highest quality organic herbs and spices that help minimize the use of salt for flavour. 

Use it to pan fry your fish, chicken, pickles, cauliflower or even zucchini to a crispy golden finish.  For more cooking options and recipes, click on the recipes tab above.

Ingredients

Organic Gluten Free Oats, Organic Gluten Free Peas, Organic Paprika, Sea Salt, Organic Cumin, Organic Black Pepper, Baking Soda, Organic Garlic, Organic Thyme Leaves, Organic Chili Pepper

 

Nutritional Facts

 

For cooking instructions, we recommend our pan fry directions.

Pan Fry Instructions

  1. Place fish coating into a shallow dish.
  2. Dredge fish in fish coating mix, pressing to coat all sides thoroughly.
  3. Carefully place fish pieces in preheated oil. Oil should cover fish pieces about half­way. Avoid overcrowding.
  4. Fry each side until done, about 2-3 minutes, turning once. Fish is done when it flakes easily with a fork.
  5. Remove cooked fish pieces from pan and drain on paper towels.

Cuisson à la poêle

  1. Verser l’enrobage pour poisson dans un plat peu profond.
  2. Enrober le poisson du mélange en pressant pour couvrir uniformément tous les côtés.
  3. Déposer délicatement les morceaux de poisson dans de l’huile préalablement chauffée. Le poisson doit baigner dans l’huile à mi-hauteur. Laisser un peu d’espace entre les morceaux.
  4. Faire frire chaque côté environ 2 à 3 minutes, en retournant une fois. Le poisson est cuit lorsqu’il se défait facilement à la fourchette.
  5. Retirer le poisson de la poêle et déposer sur des essuie-tout pour absorber l’excès d’huile.

For Batter Directions , please click here

Ingredients

*Gluten Free Oats, * Peas, *Garlic, *Onion, Sea Salt, *Paprika, Baking Soda, *Black Pepper, *Parsley

Ingrédients

*Avoine sans gluten, *Pois, *Ail, *Oignon, Sel de mer, *Paprika, Bicarbonate de soude, *Poivre noir, *Persil * Indicates Organic / Produit biologique

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Contact

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