Chickpea and Shiitake Turmeric Burgers | Tea&Stories
From our kitchen to yours, we are pleased to feature this delicious recipe shared via teaandstories.com for you to try using our Splendor Garden organic turmeric powder.
In the summertime, our fancy often turns to a variety of burgers – beef, bison, chicken, quinoa, portobello mushroom and more. When we thought we couldn’t love burgers more, we found a vegan version using turmeric powder from the Tea & Stories blog – Chickpea and Shittake Turmeric Burger with Chili Lime Sweet Potato Fries. We’re pretty sure this dish would pair well with a chilled glass of Pinot Gris and a sunny patio! Click on image for the recipe.
And since we’re in a summery mood, we also recommend you try their Mango Turmeric Sunrise Smoothie.
Image and recipes from teaandstories.com