Product of the Week – Mexican Blend – Salt Free

Our salt free Mexican Blend is a perfect combination of flavor without the
sodium. Use it in any of your favorite Mexican soups, sauces, marinades, brines, or roasts. (For example, instead of adding a combination of spices according to a recipe, simply add the Mexican Blend and your dish is set!) Add a tablespoon to 2 cups of rice or sprinkle over any steamed vegetable for a flavor from south-of-the-border.

Organic Mexican Blend – Salt Free

Check out the recommended recipes below, using the Splendor Garden Mexican Blend.

Dill-icious Cream Cheese Dip

Entertaining this weekend? Try making a dill cream cheese dip using our Dill-icious Dip Mix.

This recipe is such an easy one to make and the list of ingredients are simple to find. You can even tweak it with other ingredients you may love. For example, shredded spinach to make a yummy dill spinach dip!

Simply soften 1 block of cream cheese. Add 1/2 cup of mayonnaise and 1/2 cup of plain greek yogurt or sour cream works too, and blend until smooth.
Hand stir in 1/4 cup of crumbled feta. Add a dash salt and pepper to taste.
Finally, flavour with our Dill-icious Dip Mix!

Serve with crackers, veggies or even pita chips! Such a fresh taste and who can’t resist a cream cheese dip….Everyone will enjoy it!


  • 1 block of cream cheese
  • 1/2 cup mayonnaise
  • 1/2 cup plain greek yogurt or sour cream
  • 1/4 cup Feta cheese, crumbled
  • Dash of Salt – optional
  • Dash of Pepper – optional
  • 1 package of Splendor Garden Dill-icious Dip Mix


Soften and mash of cream cheese until all of the clumps are gone. Mix in your mayonnaise and greek yogurt so it’s evenly blended and smooth. Stir in the feta cheese. Add a little salt and pepper for flavour. Pour the entire package of the Dill-icious Dip Mix in to the cream cheese mixture and stir until evenly blended. For best results, store in the fridge for 2 to 4 hours before serving. Serve with veggies, crackers, pita chips or even pretzels.


Product of the Week – Organic Garam Masala “Salt Free”

Garam Masala is a blend of ground spices common in North Indian and South Asian cuisines. It is used alone or with other seasonings. The word garam refers to the intensity of the spices. You can add this to mayo for your devilled eggs or sandwiches, sprinkle it in your coffee to spice it up, or maybe a bit on your popcorn with butter. It is great in traditional chili, stuffed potatoes, vegetables, or even in your baking.

Click here or click on the picture above for more product information.

#deliciouslyspicier #tasteslikemore #organic

Product of the Week – Dill-icious Dip Mix

Enjoy a light refreshing taste!


Mix one package of Splendor Garden Dill-icious dip mix into 1 cup mayonnaise and 1 cup sour cream (a base of 2 cups plain yogurt can be substituted)

Refrigerate for 4 hours and serve with veggies or taco chips.

Dill-icious dip mix makes a great topping on baked potatoes and perogies or a dip for wedges and hot wings. ‪#‎organic‬ ‪#‎dipmix‬ ‪#‎appetizer‬

Ingredients: Dill weed, Basil, Bay Leaves, Bell Pepper (Red), Black Pepper, Carrot, Cayenne Ground, Celery Seed, Citric Acid, Coriander, Cumin, Garlic, Lemon Peel, Marjoram, Mustard, Onion, Orange Peel, Oregano, Parsley,…

Seafood Seasoning – Recipe Recommendation

Asian Zucchini Noodle Stir-Fry With Shrimp | JustATaste

From our kitchen to yours, we are pleased to feature this tasty recipe shared via  for you to try with our organic Seafood Seasoning “Salt Free”.


We bring you another wonderful seafood dish that can be easily made in 30 minutes! Zucchini noodles (made with either a spiralizer, mandoline or a vegetable peeler) are one of the stars of this recipe by Kelly of the  Just A Taste blog.  The other key ingredient is shrimp, which can be seasoned with our organic Seafood Seasoning. Click on image for the recipe.

Image and recipe from

Seafood Seasoning – Recipe Recommendation

30 Minute Seafood Stew | ScalingBackBlog

From our kitchen to yours, we are pleased to feature this tasty recipe shared via  for you to try with our organic Seafood Seasoning “Salt Free”.

30 minute seafood stew by scaling back blog

Imagine making a seafood stew in 30 minutes! Yes, you can with this simple and comforting Seafood Stew recipe by Tina of the Scaling Back Blog.  Packed with clams, fish and shrimp, it’s a great recipe to try with Splendor Garden’s organic Seafood Seasoning.  Click on image for the recipe.

Image and recipe from