Chinese Five Spice Seasoning SF is Splendor Garden’s Product of the Week!
For more information about Splendor Garden brand Chinese Five Spice Seasoning SF or recipe ideas visit our website at www.splendorgarden.com
Eat Vancouver
We would like to thank everyone that came out too see us at Eat Vancouver this past weekend!
Cucumbers with Chili Powder
Tried this recipe using our Chili Powder, it was a really great mid afternoon snack!
Cucumber slices (peel removed)
Lemon Juice
Olive Oil
Salt
Pepper
Chili Powder
Toss cucumbers in olive oil and lemon juice then sprinkle with salt, pepper and chili powder.
Next we are going to try it with smoked paprika and a new vegetable seasoning we will be launching in the fall!
Splendor Garden Product of the Week
Chili Powder is Splendor Garden’s Product of the Week!
For more information about Splendor Garden brand Chili Powder or recipe ideas visit our website at www.splendorgarden.com
Variety is the Spice of Life
The benefits of cooking with herbs and spice go far beyond adding color and flavour to meals. Herbs and spice are used to replace fat, sugar and salt in meals, while also providing powerful antioxidants with virtually no calories.
Splendor Garden Product of the Week
BBQ Rub Seasoning is Splendor Garden’s Product of the Week!
for more information about Splendor Garden’s BBQ Rub Seasoning or for recipes, visit our website at www.splendorgarden.com
Eat Vancouver
Come and see us at Eat Vancouver, May 30, 31 and June 1!
Apple Pie Spice
This week’s Splendor Garden Spice of the week is Apple Pie Spice!
To learn more about our Apple Pie Spice or to find recipes, visit our website at www.splendorgarden.com
Splendor Garden Product of the Week
All Purpose Seasoning is Splendor Garden’s Product of the Week.
To learn more about our All Purpose Seasoning or to find recipes, visit our website at www.splendorgarden.com
Splendor Garden Wonderful Taste
Spices and seasoning blends add tremendous flavor to food without adding salt. Try a variety of seasoning blends to enhance vegetable dishes, soups, salads, and main dishes. Many health organizations, including Health Canada and the Heart and Stroke Foundation of Canada, recommend the use of spices to give flavor to foods as part of a healthy diet.
You can visit the Heart & Stroke website and learn more about healthy living by clicking the link below:
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