BBQ Rub – Did You Know?

BBQ Rub Ribs

Fall Off The Bone BBQ Ribs Recipe Coming This Week! BBQ dry rub seasoning has been around for many years and has become quite popular.  In fact not long ago “marinades” were the more popular of the two forms of seasoning. That is quickly changing since dry rubs add greater intensities of flavor.
A dry rub is a combination of seasonings that is “dry” before being applied to the meat. The meat, which is moist, will cause the dry rub to become moist. It is not considered to be a wet rub or a marinade, just because it looks wet. When cooking with a dry rub, allow the meat to cook long enough for the rub to become dry again thus adhering to the meat.
The Splendor Garden BBQ Rub Seasoning includes cayenne, celery seed, garlic, marjoram, mustard, black pepper, sea salt and thyme!

Choose organic for a healthier lifestyle!
Splendor Garden is a Canadian provider of organic herbs and spices!

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