Garlic Herb Seasoning – Did you know?
According to Medical News Today Garlic has been used all over the world for thousands of years. Records indicate that garlic was in use when the Giza pyramids were built, about five thousand years ago. What better way to get more garlic into your diet than with Splendor Garden brand Garlic Herb Seasoning!
Garlic: Health Benefits Examined
Last updated: Thursday 11 June 2015 129 Like2.2k
Nutrition / Diet Complementary Medicine / Alternative Medicine add your opinionemail Knowledge center
Garlic (Allium sativum), a herb used widely as a flavoring in cooking, has also been used as a medicine throughout ancient and modern history to prevent and treat a wide range of conditions and diseases.
Garlic belongs to the onion genus Allium, and is closely related to the onion, rakkyo, chive, leek, and shallot. It has been used by humans for thousands of years and was used in Ancient Egypt for both culinary purposes and its therapeutic benefits.
Garlic for food and medicine – a brief history
Garlic has been used all over the world for thousands of years. Records indicate that garlic was in use when the Giza pyramids were built, about five thousand years ago.
Richard S. Rivlin wrote in the Journal of Nutrition1 that the ancient Greek physician Hippocrates (circa. 460-370 BC), known today as “the father of Western medicine”, prescribed garlic for a wide range of conditions and illnesses. Hippocrates promoted the use of garlic for treating respiratory problems, parasites, poor digestion and fatigue. READ MORE