Thyme Ground – Recipe Recommendation

Flaxseed & Chia Crackers with Thyme and Parmesan | DivaliciousRecipes

From our kitchen to yours, we are pleased to feature this tasty recipe shared via divalicious.com for you to try with our organic Thyme Ground.

Flaxseed & chia Crackers with Thyme and Parmesan by Divalicious

This may well be the easiest way to make healthy crackers.  They are a tasty baked combination of flaxseed, Parmesan cheese, coconut flour, chia seeds, garlic powder and dried thyme.  Best of all, the crackers are high in fibre and low carb, as well being egg-free, gluten free, paleo and vegetarian.  All this goodness in a easy to use recipe by Angela of the Divalicious blog.  Click on image for Angela’s recipe!

Image and recipe credit: divalicious.com

Thyme Ground – Recipe Recommendation

Baked Parmesan Zucchini | DamnDelicious

From our kitchen to yours, we are pleased to feature this tasty recipe shared via damndelicious.net for you to try with our organic Thyme Ground.

Baked Parmesan Zucchini by DamnDelicious

One way to love zucchini is to oven-bake them to perfection with Parmesan, olive oil, garlic powder and a selection of dried herbs – thyme, oregano, and basil.  This recipe, Baked Parmesan Zucchini, is a simple-to-make side dish or snack from Chungah of the Damn Delicious blog. Click on image for Chungah’s recipe!

Image and recipe credit: damndelicious.net

Product of the Week — Thyme Ground

Product of the Week — Thyme Ground

A dried herb with a warm, minty-lemon aroma and flavor. Use it in stuffing, stews, and to add flavor to potatoes, vegetables, meat, fish, and poultry.‪#‎organicspices‬#‎glutenfree‪#‎nutfree‬

Thyme
Thyme by Splendor Garden
Nutritional Benefits: Thyme is low in Sodium, and very low in Cholesterol. It is a good source of Vitamin E (Alpha Tocopherol), Thiamin, Magnesium, Zinc, and Copper, and a very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin…READ MORE
SPLENDORGARDEN.COM

Bay Leaves – Recipe Recommendation

Orange & Bay Leaf Pound Cake | OneWoodenSpoon

From our kitchen to yours, we are pleased to feature this tasty recipe shared via thecafesucrefarine.com for you to try with our organic Bay Leaves.

orange and bay leaf pound cake by One Wooden Spoon

It’s not often that you find desserts made with bay leaves.  But they do exist, for example: ice cream and poached pears. A wonderful example of using bay leaves in baking is this Orange & Bay Leaf Pound Cake.  In this recipe, the butter and the sour cream batter are infused with bay leaves, which serves as a nice contrast to a sweet orange glaze, made with orange juice, zest and liquor.  It’s a recipe from Carissa of the One Wooden Spoon blog. Click on image for Carissa’s recipe!

Image and recipe credit: onewoodenspoon.com

Bay Leaves – Recipe Recommendation

Chicken Mushroom & Corn Tetrazzini | KitchenConfidante

From our kitchen to yours, we are pleased to feature this tasty recipe shared via kitchenconfidante.com for you to try with our organic Bay Leaves.

Chicken Mushroom and Corn Tetrazzini | www.kitchenconfidante.com

When you have roasted chicken leftovers, this creamy casserole recipe is one fantastic way to use it up for another meal!  Liren, of the blog – Kitchen Confidante, is the foodie/chef behind the Chicken Mushroom & Corn Tetrazzini dish, which includes mushrooms, corn, roast chicken, egg noodles, panko breadcrumbs, grated cheese, dry thyme and bay leaves. Click on image for Liren’s recipe!

Image and recipe credit: kitchenconfidante.com

Did you know – Bay Leaves

Organic Facts states, there are many different types of plants whose leaves are referred to as “bay leaves”, but the true bay leaf is scientifically known as Laurus nobilis, and this is the nutrient-rich variety. ‪#‎bayleaves‬‪#‎organic‬

Some of the most impressive health benefits of bay leaves include their ability to detoxify the body, slow the aging process, speed wound healing, protect the body from bacterial infections, manage diabetes, improve heart health, reduce…

Product of the Week – Bay Leaves

An aromatic dried leaf with a distinctive taste. Use it to flavor soups, stews, bean dishes, vegetables, and seafood. ‪#‎organic‬ ‪#‎nongmo‬ ‪#‎bayleaves‬

Nutritional Benefits: Bay leaves are very low in Cholesterol and Sodium. They are a good source of Folate, a very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin B6, Calcium, Iron, and Manganese.

Product of the Week – Basil

A dried leafy-herb that brightens the flavor of savory dishes. Use it to enhance tomato sauces, pasta dishes, roasted vegetables, soups, and salads.

Nutritional Benefits: Basil is very low in Saturated Fat, Cholesterol and Sodium. It is a good source of Vitamin E (Alpha Tocopherol), Niacin, Phosphorus and Zinc, and a very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin K,…

Oregano – Recipe Recommendation

Shrimp and Chicken Pozolé Verde | TheCafeSucreFarine

From our kitchen to yours, we are pleased to feature this tasty recipe shared via thecafesucrefarine.com for you to try with our organic Oregano.

Shrimp-and-Chicken-Pozolé-Verde-by-Cafe-Sucre-Farine

You’ll find this Pozolé hard to resist.  It’s considered a light Mexican soup/stew, but packed with amazing flavours. Chicken breasts, hominey, tomatillos, shrimp, poblano chiles, cilantro, sweet corn, and dried oregano are some of the key ingredients that bring this dish to life.  Sliced avocados, pumpkin seeds, and radishes are must-have garnishes for this tasty dish.  The Shrimp and Chicken Pozolé Verde recipe is from Chris of The Cafe Sucre Farine blog. Click on image for Chris’s recipe!

Image and recipe credit: thecafesucrefarine.com